Tuesday, May 27, 2008

Morning...........


Coals

By the second morning, waking up alone not in the warmth of your
woman's coals, sucks.

Yes, you enjoy the freedom, the time with friends the adventure, the isolation and separation from routine that canoe camping imparts. The subtle but important things tend to take shape when you are away from them. The curl and smell of your womans hair, the edge of her cheekbone, the
physiological comfort she imparts grows in value. All those things that dont even enter your consciousness when you are gone, lose all respect and value whatsoever when your back and
confronted with their insignificance. Meaningless arguments and quarells, bills like cable and home phone, coworker conversations and jobs even, are worthless in the face of love and companionship.

Only knowing home is coming and she will be there in it, waiting, stokes the fire and keeps you going

Tuesday, May 20, 2008

Monday, May 19, 2008

Camp Kitchen

This camp kitchen is like the "Letherman Multi Tool" of culinary underbosses.

1 GSI Telescoping Spatula & Spoon
1 Lexan salt and pepper shaker (full of ground chiles)
1 GSI Extreme Cookset
2 Orikasa Folding Dining Sets
2 ultra lite cutting boards
2 light my fire sporks
1 snow peak Giga Stove
1 Brunton Optimus Multi Fuel Stove
1 small tupperware of kosher salt
1 small tupperware of fresh cracked pepper
1 small tupperware of adobo,
1 small tupperware of pico de gallo spice mix
1 medium bottle of extra virgin olive oil
1 small bottle white truffle oil
My own chef's knife wrapped and taped in cardboard
My favorite tongs
The smallest cheese grater I could find
2 MSR Camp-towels
1 small bottle Dr Bronner's All-In-One Soap
1 2 gallon bladder
1 small backpackers folding grill
2 cheap throw away sponges


life water

Granted, we saw no Baby Ruths floating along side our canoe, we did see inebriated youth standing in their canoes making electrical contact with the river. Even though lore advises against such electric communication with the river and such practices are discouraged during storms for obvious reasons we filtered our water.


Um, Yea.

Mom's WT Tuna Noodle Casserole


I can't believe I'm writing this down. Unfortunately, this is not the first time. Many people have asked me for this. Under duress and usually under the influence, I give it to them.

"Mom's WT Tuna Noodle Casserole"

1 block Velveeta cheese

1 can Campbell's cream of mushroom soup

1/2 stick butter

1 carton white mushrooms

1/2 package frozen peas

2 cans of tuna in water  

1 Bag Egg Noodles

 

This is a two-burner dish.

On one, 

boil water for the noodles

As soon as is ready, cook the egg noodles

On the other,

Saute the mushrooms in butter 3 min on low to medium heat

Cut the Velveeta into chunks and add to skillet.Add can of cream of mushroom soup, frozen peas and tuna and mix well

You're not really cooking anything here, rather just heating and mixing the (gourmet) ingredients

As soon as this mixture is softened and mixed to a saucy concoction add the cooked noodles and toss

Finish with fresh cracked pepper and serve.

This is the easiest, most retard proof recipe one can put into words. I know, it sounds like a drunken 3 in the morning concoction, but I promise, if you don't tell anyone the ingredients, and you are not too heavy on the sauce to noodle ratio, people will remember this casserole and ask you for this recipe. I promise guilty compliments, praise and a full stomago.

Don't Melt The Kevlar


When I was young my mom made tuna noodle casserole. I had no idea of the ingredients, all I knew was I loved it. One day ten years later I asked her how to make it. I was appalled! But that could not override the wonderful memories of the dish. So I decided to make it by her recipe at camp.

 Tuna noodle casserole on two lopsided backpacker stoves propped in the sand is not easy. Cooks are use to the hunch over a counter to prepare and plate. Its another thing over backpacker stoves and a cutting board in the sand. Your "mise en place" is not what i'd consider professional.

We are not talking the camp cook that has a fire pit, a full set of cast iron, spit roasting a pig along the Colorado cause he's got 24 to feed and 4 rafts with him to lug it all. That's practically military. For a small group with limited space the concerns are different.

First off, flame temperature is a bitch on modern ultralite stoves. They are meant to rapidly boil the water that will hydrate your crushed Ramen Noodles. Mmm, yumm. Simmering capabilities without hotspots now a days seems to be the bragging rites of stove makers. (which means it's a problem with all stoves) 

Also, prep area. You have to practically build a kitchen every night with less than desireable  furniture in less than cleanly accommodations. The canoe itself, when turned upside down provides the almost perfect work surface. Don't melt the Kevlar! Sand? Forget it. It's everywhere. As long as its not in the food. It might look like pepper........


"Oral Tradition Is Not Manifest in ONLY Words"

Now I've played up the idea that canoeing can be a culinary
adventure. But, just because Cheetos and cold cuts make their way
onto the menu, by no means, has food not been a central feature of the
trip. Who didn't love Cheetos at one point in their childhood?
To refuse the foods that gave us pleasure, is denying
our past, denying our culture. Taking those items from the past 
and reinventing them is natural for cooks. 
We are all guilty of this. It is a necessary practice. Thank god though, 
for this desire in chefs. We would still think the International House of 
Pancakes is a fine dining establishment, were it not for the dudes 
in the back getting stoned and getting creative. Nothing is better 
than a chef with the munchies, or the food scientists in their stainless 
steel dungeons creating concoctions like foi gras cappuccino.

Please 
do not compare this desire with the value of the traditional.

"Oral tradition is not manifest only in words."

Recreating a dish, no matter how novice it might be, that had been
cooked for you as a child or has some significant memory, is
revealing of your past. Your young self might not have enjoyed as
sophisticated a palate as you might now have, but those memories 
are no less valuable than your most expensive dinner to date.

The Perfect Camp



The perfect camp had always been reserved for Patagonia photographers or REI marketing teams with budgets and models and free gear. No longer! Thank you canoe. 

Tuesday, May 13, 2008

"Solitude is the profoundest fact of the human condition."




"Art is an invention"




“Art is an invention of aesthetics, which in turn is an invention of philosophers... What we call art is a game.” Octavio Paz

humbly.....





"Writers, you know, are the beggars of Western society.” Octavio Paz

So I humbly submit, as a whore of creativity, some photos.....



it begged us to wander


The beach was so beautiful it begged us to wander and explore it.

We sketched and wrote, got hungry, watched the river like tv and lit our first fire of the second night.

Thursday, May 8, 2008

In the presence of....


In the presence of a river or stream I have always felt in the
presence of some inexplicable, spiritual and creative power. Watching
water travel by, in the middle if its own expedition, with its own
divergences and obstacles, is the nearest thing to religion or church I know.
I felt in the presence of whatever it was that inspired Octavio Paz's masterpiece "Sun Stone/ Piedra Del Sol", or Neruda's "Macchu Picchu."





The Perfect Beach

The perfect beach. As soon as it came into view we knew we had found the spot. It spread out across the bank on river right in the shape of South America. Parts of its sandy banks were falling off into the water in shelves. The water was quiet and shallow there, the sand soft.

What?


on and on, bend after bend, nothing

There were no river bend stores, no corner convenience. We had to bring everything. Our own Manhattan sized apartment. As for the important things, we brought 3 packs of smokes and a case of beer each. That's  8 beers a piece a day. That's it! We had to ration.

By late the second day even beaches suitable for camping were in short supply. We started to worry.

We were told before hand and were reminded when asking others, beach space is slim for day two. We paddled nearly 15 miles looking for a beach worthy of two tents, our canoe, a camp kitchen, a chess set and two city punks.

Around every bend the mirage of a perfect beach disappeared. On and on, bend after bend....no beach. The sun was going down and we were anxious to find a spot to set up camp for the night. Bend after bend we saw nothing but steep muddy banks and private property signs posted.

 

The ripples which you disappear into

Experience after experience continued to be left behind us. The trails the stern left behind us were ripples which they disappeared into. Such was the nature of the river. Part of the beauty was pushing on. The further along we went the more valuable the experiences.

Sunday, May 4, 2008

Saturday, May 3, 2008

The Ferns





Around us one of the most memorable dining experiences of my life floated by. The ferns that lined the banks of the river were gorgeous. They seemed to consume the light that made it through the treetops and shade in massive pillars. They glowed in spots, like unattended green campfires scattered along the banks. Nowhere had ferns been so vocal before, so vibrant to me.

The sun eeked smiles from our faces, so much so we could have been shoving a moose lip and bever dung sandwiches down our throats. The meal didnt matter a bit. I was half way through my sandwich before I realized I never took the paper out from between the slices of cheese. Man, paper never tasted so good.

The Anchor

We put our oars aside, tied the anchor line to the to the stern, spread out its collapsable teeth and tossed it overboard. It immediately straitened us out in the middle of the river and slowed our forward progress.

We lost track of our selves in our chess game but every time we looked up we realized the anchor wasn't working. We were inching our way down the river, like the drag on our boat was being let out slowly by the mountains behind us. This continued the entire meal and game.

We tore a trench into the floor of that river that must have been a mile long. The faulty anchor and the current steered us though. Only the occasional straightening with a paddle saved us from the annoyance and cost of hiring a little person as a professional steer-er. We were very happy.

It wasn't 'till after lunch when we pulled in the anchor. we realized we never locked down the collapsible teeth of the anchor properly. No wonder it never caught, never kept us stationary.

 

The Cheetosphere




We created a psuto table out of the Mikasa foldable table wear and the thin cuttingboards from the camp kitchen, a chair for the bowman from a bundle of wood, set up the chess set, hurriedly assembled our sandwhiches, cracked a kuurs an moved pawn D-2 to D-4. 

     The chessosphere, or sangwichsphere was amazing. The Cheetos were like a classic French wonder of culinaria. Even the paper stuck to the slices of cheese that we had forgotten to remove had a wonderful oaky finish and was complimented by ambient mountain peaks reaching up over the treetops that lined the banks.  

     Nowhere had dining atmosphere been so overwhelming. 

How bout here?

Thursday, May 1, 2008

Is here good?



The plans changed. We wouldn't float, cause it would be too expensive and annoying to have to lug around a midget to steer for us while we played and ate. Rather, we would anchor in the middle of the river at the most beautiful stretch we could find. Also, we wanted to have everything preped, so as to minimize the fuss of setting up a chess set, creating a seat for the painter in the bow, plating and eating a meal worthy of the place, all while in a very unstable canoe.

What to cook? That was the question. The more and more we thought about it, the more we kept coming back to the idea of a meal that complimented the fine beverage we brought along, kuurs, the banquet beer. The choice was obvious. Spam and cheese sandwiches on wonderbread with a canapé of cheetos. Perfect!

Unfortunatly I couldn't bring myself to actually purchase spam or wonderbread for that matter. Cheetos on the other hand I had absolutley no problem with.

We ended up with packaged presliced, with paper between each piece black Forrest ham and muenster cheese sandwhiches. You know the kind, the stuff you get when the deli line is way too long and you are in a hurry. You buy the presliced because its convienient even though you know its incredibly inferior to fresh sliced deli meats. Why is that?

Atmosphere Outweighs The Food



I waste much breath on the importance of food. I'll romanticize, I'll personify a skirt steak, a salty queso fresco. I'll argue its value over atmosphere. It is most certain, in my mind, that several Wellfleet oysters with a minionette can make any back alley dumpster seem like elegant dining ambiance  - but - the right atmosphere CAN make even paper taste wonderful.

     The idea was to have lunch relaxing and floating IN the canoe AND play chess at the same time. A painter, a poet, a retard or a nerd, you pick. The difficulty seemed to be in how we might steer the boat while eating a gourmet meal, drinking a bottle of wine and playing a game of chess. Another obstacle was prep. I've never sliced or plated anything in a canoe before. 

     I was facinated by the idea. It was so outrageous and rediculous sounding to me that it was perfect. It became one of the sales tools used against the painter, unbenownst to him, to convince his participation in the canoe trip originally. (not that he needed much coaxing) 

     

Monday, April 28, 2008

50-50 grind



It got so hot as the day went on, digging in to the river with our paddles, we had to dunk our cotton shirts into the river and put them back on to cool down. There is no better air conditioner, we had found, than wet cotton against your skin or wrapped around your head like a turban.

The river was lazy, as the girl at the outfitters office mentioned. But that was no stopping us. Any and every branch and downed tree or rocky outcropping became obstacle in a course that lasted 4 days. If it got our attention, we were under it, around it or figure 8ing the fucker! One downed tree in particular, about 14 feet long, the length of which protruded from the surface of the water, jammed against boulders, offered the perfect grind, like a skateboard to a curb! We spotted it, swung the bow over and tracked a line towards it, yanking it out strait so that we were parallel to the tree when we reached it, 50-50 grinding against it, and CRUNCH!


Oh My God, what was that? "I think we got a hole in the canoe", I hear from the bow. A branch stump hidden underwater must have sunk 2 inches into our canoe, port side. The sound was like canvas being torn over a megaphone. "Pull over, pull over!" Through my head went the thoughts- I don't have a repair kit- I borrowed this canoe- Holy Shit!

This was the first reminder that we were in the middle of nowhere. I guess if we were stranded with a sinking boat some puking still drunk "hey bra" kinda guy would help us out. I'd hope.

We beached the canoe to examine the damage, I climbed from the stern walked around towards the bow and saw - nothing- I couldn't believe it. The Kev-lite material our canoe is made from is an incredibly resilient product or shall I say in englich, ROCKS! There was nothing but a scratch.

we hoped back into the canoe and headed towards the "Finger Banks"

everyone else is still at work



It was only 11 o'clock and the crack of the days first Kuurs can echoed across the river. We had paddled nearly 20 miles since we launched back at the Transient Canoe Dock. We weren't nearly half way. The dew that fell that night had been resurrected and hung in the morning like laundry along the branches of the trees on the banks. Such fog they say, lures men from their wives and fish from their schools. We paddled, and around each river bend we witnessed the sun burning through the body of the fog and at our own skin. Our shirts had to come off, our sunglasses had to be put on, our first joint had to be lit.

There's something about submerged river stones with long moss growing on them that resemble the tops of balding men's heads, their long hair flowing in the current of the river. There's something about the way water swirls around the edges of your paddle after a J-stroke. There's something spiritual about the canoe parting the water. Overall something at the bottom of the throat arrives when you are out of your element, out of your routine, knowing that everyone else is still at work, under buzzing florescent lights, and you are loafing, enjoying "new perspectives".



Wednesday, April 23, 2008

Casulties



Something changed. No longer did the routine of collard shirt and razor burn seem as valuable.

Breaking down camp, pushing off towards an unknown, un-experienced series of hours, seemed exhilarating. Maybe along the banks our boat will be deposited as a trail marker or warning to those who follow. Maybe life will be different, maybe the river can expose layers in oneself the same way it carves at limestone.

Our first morning

The river took on a silence it hadn't revealed to us before. Only the shuffling of snow melt over riverbed or of robins picking over wet morning dirt were the recognizable sounds. That and the smell and smolder of last nights fire and the thought of coffee worked at the wrinkles in our morning eyes.

Thursday, April 17, 2008

transients are everywhere

I climb into my tent feeling like an old man missing out on some quality drunkenness, get comfy, lay my head down on my makeshift pillow (a stuff sack stuffed with clothes and surrounded by a fleece,) and........chic-sh-chic-sh-chic-sh!

Something is scurrying around the tent floor near my head. Farts and thank yous are coming from the other tent, uncontrollable laughing and jokes fling tent to tent too, but this is serious! Some fucking nasty-ass-something has crawled Into my pillow and will probably burrow into my ear, and all I can get from the other tent is a laugh and a "loud and proud" one.

Somethings got to be done! I punch at my pillow, press down hard on every soft surface, hoping for my first kill of the trip, and finally silence comes to camp. No funeral, no remorse, no scurrying or odorous emissions, nothing. Sleep begins, only, its sleep with the knowledge that insect carcass now provides my comfort.

Five minutes later that little fucker is scurrying around again. Head lamp to forehead I tore everything in sight apart in that tent, and there he was, looking at me, I can't read facial expressions of insects, so who knows what he was thinking, this beetle the size of a pack of big red.

Gone. Scared to use my hand the gauntlet of the fist through sleeping bag method came down on his ass and finally put an end to the uninvited squatter.

only just beginning

I think we could have played chess to the constant glow of our cigarettes. We played and smoked for hours. It was exactly what we were looking for. Quiet. Well, In the distance fireworks and drunken howlings were reminders we were not alone. We expected that all the vomiting partyers were out only for a night of drinking on the river, leaving the next. We were out for four days, going long past the take out that was everyone elses. Our trip was only just beginning.

this is not a smile


To all the late night stragglers floating by, those who left late and cant find a campsite, fuck you. This is not a smile,  this is OUR beach, beeyotch!

"Kuurs" and extra virgin olive oil

     Eat my Psoas Major! Chew on my dainty filet. Ok, ok. Sorry. Actually, wait, that makes it all sound small. Well, Filet Mignon's big reputation makes it a perfectly acceptable indulgence for canoeing.
     After camp was set up, and the fire began to give birth to the perfect orange coals, I broke out my little backpackers collapsable  grill. I pulled from the cooler the white butchers paper the two fist sized filets were folded in. Opening it up, an almost guilty look came over us. We cheersed our Coors cans, I'm sorry; "Kuurs". A drizzle of extra virgin olive oil, kosher salt and fresh cracked pepper is all it needed before it hit the grill. The same to a few spears of asparagus, a sprinkle if chile, some herbed butter, mmm, dinner, our first night canoe camping ever, was awesome!

Tuesday, April 8, 2008

why not engage the tongue?

Unlike backpacking where weight is a major concern and space is limited, Canoe Camping allows you to bring anything and everything you'd would if you were "drive-up" camping. But, if you bring ultralight-backpacking equipment on a canoe, it allows you to bring even more food and beer along, ie. "essentials".  Instead of a 15 lb, two burner Coleman stove, two 2.5 oz Snow Peak Giga Power backpacking stoves make more sense, they weigh less and take up less space; hence,  more wine and cheese.
     This is where pure gourmet gluttony enters the picture. Ok, so camping doesn't scream out fillet Mignon with black truffle potato gratin or soft shell crab sandwiches on fresh camp cooked sourdough, but that's only because you don't have the balls! 
     I'm fucked up. People accuse me of over-doing-it or "doing-it-up". Yes, I am a guilty motherfucker. For me, it's not just camping with freeze dried dinner and trail mix snacks, its a gourmet adventure. A waterfall or gorgeous mountain view from a river bend-beach is why we come, but, that experience can be enhanced by a procuitto, cappicolla, bufalo mozzarella, tomato & basil panini on fresh baguette, drizzled with a fine extra virgin olive oil, kosher salt and fresh cracked pepp, which just happened to be our first lunch on the river. I mean, come on! Am I wrong? While your eyes and ears are getting high from the views and sounds of nature that some consider spiritual, why not engage the tongue? 
     Canoe camp-cooking is a pain in the ass. The more you can do ahead the better. I got my mandolin out the night before we launched, and dealt out the thin cards of a potato dish that drives you out of your mind. Potatoes, butter, cream and truffles, dude. 

8-10 purple potatoes (red can substitute)
4 cloves garlic, diced
1 large shallot, diced
1 1/2 cup Parmesan, grated
1 cup heavy cream
1/4 extra virgin olive oil
3/4 cup melted butter
kosher salt
fresh cracked pepper
1/4 cup white truffle oil
1 black truffle (if you cant find one, use more white truffle oil)


Slice the potato super thin on a mandolin (don't have a mandolin?, get em consistently even and as thin as possible).
Butter a Pyrex baking dish
Lay out a layer of potatoes
Drizzle with heavy cream, butter, extra virgin olive oil, a sprinkle of garlic, a sprinkle of shallots, salt,  pepper and Parmesan.
Lay out another layer of potatoes, 
Drizzle again with heavy cream butter, extra virgin olive oil, a sprinkle of garlic, a sprinkle of shallots, salt, pepper and Parmesan
Repeat this until the Pyrex is full
The cream, butter and oil should fill up 3/4 of the height of the Pyrex
dust the top with an extra sprinkle of parm and bake, cover in foil, at 350 for 45 min
remove from oven when you have a nice light brown crust and the insides are bubbling out the edges.
let sit to cool
slice into 4 in squares
shave black truffle over each piece
drizzle each with white truffle oil 
and serve beeyotch
(or in this case put in Tupperware and refrigerate 'til you leave)

as for the fillet?.........

Saturday, April 5, 2008

Finally


Finally our canoe camping trip was a canoe camping trip. The river began to emerge from behind the shouts, fireworks and passerbyers who decided to stop on our beach to piss. As the sun went down, our faces orange with campfire, the machinery we've been trying to escape began to subside.
Unstuffing our tents from their sack, I was over come with the sounds of tent poles and zippers wailing, the first couple snaps and pops from the fire, the cracking can of beer, feet over dirt, the river gurgling against the sand of the beach.
Unstuffing my sleeping bag the slight thump of stereos and fireworks in the distance were drowned out by the hollering in my stomach. And I smiled, cause no matter what was happening around me........we had food, REAL FOOD!

Friday, April 4, 2008

relative quiet.......is relative!


Pushing off, the hull portioned the river into two distinct halves, our oars plunging into and tearing at the silk ripples of the two divergent personalities flowing calmly and silently on either side of us. The river's two faces began competing for our attention.
Up ahead was a group of 13 or more canoes, held together by a network of hands, floating, bows and sterns in all directions. A hundred yards behind us, tied loosely to each other, a barge of rafts and beach type floaties hurled drunken woo-hoos and splashing around.
"What the fuck did we get ourselves into?" We looked at one another. All we could do was dig our torsos into the river up ahead. This is where our thin keel and kevlight hull became our friend.
We passed group after group, all friendly, all saying hi as we tracked passed them at what seemed like effortless high speeds. We were told back at the crowded outfitters office that because we were leaving early enough, if we paddled hard we could pass the lazy vacationers, pass the beaches they were most likely to camp on and find relative quite away from the crowds.
We did. We found a perfect spot on a bend in the river with no other campsites in sight. We were exhilarated. We were camping.

Wednesday, April 2, 2008

Transient

1. One spending no money on canoe or equipment rentals, ie. self-outfitted.
2. Vagrant
3. Fleeting.
4. A sudden pulse of voltage.
5. Passing before the sight or perception, or, as it were, moving over or across a space or scene viewed, and then disappearing. (Milton)

river over-romanticized

Our expectations were of great wilderness adventures. We were going to gather our own firewood, fish and fillet dinner, cook on a river stone griddle and paddle miles without ever seeing a soul. It quickly became obvious we didn't know what we were getting ourselves into. What ever it was we were foolishly over prepared.
When we arrived at the outfitters we inquired with the girl at the counter if paddles could be rented. We had our own but an extra paddle seemed like a good idea in the case of a capsize where a paddle goes missing. She looked at us with a "you are certainly not from around here are you" look. "It's a lazy river, I wouldn't worry about it" she said. I can only imagine what we looked like to the girl at the counter. We were over-decked in gear. Our ultralight rain and wind breaker's seams were taped and sealed. The big logos on our chests I'm sure told our stories verbatim. We were such out of towners we arrived at the wrong put-in. As a matter of fact there was no put-in there at the outfitters office at all. The outfitter we arranged transportation with's main office was 20 miles away.
Once we were on our way to the put-in, we stopped for beer and bickered over what kind to get. We are from the city. Heineken seemed like the obvious choice yet I wanted something more fitting to the trip, something a little more hillbilly. We ended up with a case of Heineken and a case of Coors cans, which for the duration of the trip was called "kuurs" with a back country inflection.
We finally pulled into the outfitters main office parking lot, and immediately shit ourselves. The parking lot was packed; kids, families, teenagers, college kids with rafts and floaties, groups in vans; everything I've grown to despise. Now, keep in mind, this was my idea. I chose the place, I built up the adventure. So when we looked at each other while waiting in line, all i could think was "what have I gotten us into?" the rental office was crowded and loud- everything we had hope to avoid........but it was there........our status was established, our status as Transient Canoers. Hmm, I liked this. Our new status distanced us from the ruckus.
We embraced our new Title. We wanted nothing more than to be independent, to be distinguished from the crowds at the outfitter's office. We wanted to be on our own. We loaded our canoe at the transient put in, far from the noise and crowds and set out into the cold and clear waters.

Tuesday, April 1, 2008

Two Transient Canoers

The sense of adventure, if it could be a tangible thing- was a slab of fat pork belly, awesome and satisfyingly gluttonous. Once we finally strapped the canoe to the roof, Modest Mouse and gutteral burps from road sodas filled the air. Our excitement streamed through the windows, the mountain air stuttering against the straps on the gear in the back of the truck like the eyes of a roomful of men when a young woman enters. Who were we? Two idiots that spend more of their time thinking about art than baseball, or who would rather talk the faint hairs on the slight curve of a female neck than stats for fantasy football. What were we doing spending a week on a river canoeing? 

clean air and cold rivers


Since deciding on a canoe camping trip over backpacking I can think of nothing but the sound of quiet; water over rock, the smell of crisp air and the smolder of half-out morning fire. The birth of a river that begins and begins again each spring, swelling and contracting arteries that were once roadways to native canoes. Or more, the lack of sounds........phones and cars, traffic and humming light, televisions and children, the harsh rusting crank of the machinery of routine. Nothing sounds as beautiful as a paddle dipping into the waist of a river or a stream working its hips around a chute or cluster of stone. Even the smell of your own skin, in a boat, in the sun, takes on a name other than yours. 

there will be no paintings there will be no poems

Canoe camping's purpose is to take the painter out of Brooklyn, out of his studio, away from concrete and distraction and take the poet out of Boston away from his office, away from routine and responsibility.......... or both........ away from themselves. 

as far as gear goes....


Gear gets a bad wrap. The Bear Grylls' and Survivor Men of the world bushwhack and suffer. Backpackers that brag of their 30 mile hiking days with trail running shoes and a 14lb pack and look at the outdoors as a challenge. The outdoors, to me, is a more religious place, more than any church, mosque or synagogue. You see, men obsess over gear for good reason. Any object that can make me endure another Sunday in my church is awesome and worth the research and money.
I've always enjoyed the planning of a trip. Mapping, gear lists, drunken imaginings of whats to come, preparing for weather, choosing dates, pulling out storage bins full of that smell of gear etc. Gear though, like camp stove, tent and canoe are small measures of pre-trip excitement you fawn over and clean out. They are actual objects that help one imagine the adventures they are about to embark upon and provide a sense of comfort in knowing you are heading out into the woods with all the right tools.

3 nights 4 days (camp list)

(camp kitchen deserves its own post) otherwise....
1 Sierra Designs Observatory Tent
1 REI Classic Dome Tent (cause no, we weren't going to sleep together)
2 ThermaRest (old school) sleeping pad
2 Thermarest Trekker Chairs
2 Sierra Designs Sleeping bag
1 Kelty Noahs Tarp w/ two poles and a set of sand anchors
2 large dry bags w/ shoulder straps
1 Medium dry bag
2 small dry bags (for accouterments)
1 Brunton Liberty Manteless Lantern
Club Special Vinyl Chess Set
2 MSR Medium Camp Towels
1 rusty machete
2 Nalgene Water Bottles
Leatherman Wave Mulitool
Petzl Tikka Plus Headlamp
maps
2 bottles bug repellent with Deet
Full Bodied Camera with multiple lenses
Backpackers First Aid Kit
Rope
Bungee Cord
sunscreen
toothbrush
deodorant
Toilet Paper
2 Bending Branches Bent Shaft Paddles
2 PDF (life preservers)
2 GCI Sitbacker Canoe Chairs
1 17.5 foot Bell Northwind Kevlite Canoe

Monday, March 31, 2008

loaded


usually.........

For years now, our weekends away from wives and girlfriends had been limited to drive up camping. Each time we went away - the next time was "the big backpacking trip". 
Every year during the winter, Backpacker Magazine would begin arriving, gear essential to ultralight backpacking would be, piece by piece, obsessed over and purchased. The list in the back of the mountain guide  of "baggable" peaks was memorized. Trails and dates would be agreed upon, yet always we ended up dreaming menus and reasons that would keep it from happening. 

our biggest item....cooler

We were amazed! We looked at the truck and couldn't believe how little we were taking.  

a poet, a painter and a canoe?

the poet complains of knee pain, doesn't want to go on the long talked about backpacking trip, the painter explains his shin splints "are fucking killing me", they both like the idea of a cooler full of beer in a canoe and not on their backs.